Chicken Kaddu Curry or Loki Chicken Curry is a very light and nutritious dish.An traditional dish of Indian subcontinent
which dates back centuries, It is not only light on stomach but very
healthy, as sayings go it is very good for your blood as well and heart
burn.
Chicken Kadu (Gourd, Pumpkin) Recipe
Ingrediants:
Boneless Chicken half kg
Gourd, Kadu 1 medium cut in half inch pieces
Oil 2 tbl spoon
Salt as per taste
Red Chilli powder as per taste
Onion 1 large
Tomatoes 3
Green Chillies 3
Garlic cloves 4
Coriander powder 1ts
Fresh Coriander 1tbs
Method:
Put cooking pot on the stove or cooker add oil with medium heat, add onion, cook till brown now add tomatoes, garlic, salt cook for few minutes, add red chilli powder cook on low heat for few minutes, add chicken mix well and cover with a lid, in between keep checking in case it sticks at the bottom of the pot, keep stirring.
Add Coriander poder and gourd and mix well, cover with a lid and let it cook on low heat.
Check when it's waters dried and it is tender,
Add green chilies let cook for few minutes,
Add fresh Coriander and enjoy with Naans, Chappati, Bread.
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